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It’s been a dream for Sacramento food truck lovers for years: a permanent location for food trucks. A place where a variety of mobile food fare can be available. Somewhere that allows live music, art and other family-friendly events. On Saturday, Sacramentans will get a glimpse of that as a food truck pod sets up at 1425 C St. Property owner Skip Rosenbloom said the industrial buildings currently in the space house artists’ studios, a music recording studio and a glass blower’s workshop. “I think the food trucks are synergistic with lots of complementary uses,” Rosenbloom said. From 5 - 9 p.m. Saturday, more than 10 trucks will take up station in what is being called the “Truk Farm,” a
A new food truck alliance launched in Sacramento last week, one that aims to fundamentally shift the relationship the trucks have with both restaurant owners and the city government. The group, Norcal Food Trucks (@EatNorcalTrucks), was started as both an alternative and a companion to the organization that has represented the food trucks so far – SactoMofo. While SactoMofo is run by food truck advocates, Norcal Food Trucks will be run by the truck owners, according to Chris Jarosz, the owner of the Wicked' Wich truck and one of the organizers behind Norcal. “We want to start representing ourselves,” Jarosz said. “We want to start showing that we have respect for the community…. We want
The future of mobile food trucks in Sacramento was discussed Monday night at the first in what will likely be many meetings between mobile food vendors, “brick-and-mortar” restaurateurs, city leaders and advocacy groups. The meeting, held at The Kitchen restaurant, 2225 Hurley Way, was not open to the public, City Councilman Steve Cohn said Monday morning. An ordinance limiting food trucks to operating within the city to 30-minute stops has been contested more vehemently lately. The SactoMoFo mobile food festival April 30 drew an estimated 10,000 people, prompting a closer look at the ordinance. Several gourmet food trucks, including Mini Burger Truck and Wicked ’Wich, have recently beg
Sacramento food blog Munchie Musings held an online auction on Friday and Saturday to raise donations for the nonprofit ShelterBox, which will send aid and supplies to tsunami and earthquake- devastated Japan. The bake sale was organized as an auction by Catherine Enfield, the writer behind Munchie Musings (link) blog. The idea was one she had seen before. “Last year, I saw similar bake sales for Haiti,” she said, “but I wanted mine to be Sacramento area-oriented.” Enfield said there were more than 52 items donated to the online auction, such as a dozen cupcakes from Angelina Ray Cupcakes, dinner for 10 from Chipotle and a dim sum brunch for five from Red Lotus Kitchen and Bar. The auc