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  <title type="text">Conversation on The Sacramento Press about: Market-to-plate executive chef’s tour in Sacramento</title>
  <link rel="alternate" href="http://www.sacramentopress.com/headline/71449" />
  <subtitle>Billed as a culinary adventure with a four-course meal provided by Chef Michel of Morgan's Restaurant, Local Roots Food Tours is bringing a market-to-plate executive chef's tour to Sacramento on Wednesday.

Shopping, eating and food education will be provided to those on the tour, and tickets cost $45 per person.

The tours start at 10:30 a.m. in Cesar Chavez Plaza and continue through October.

For more information, click here for the tour website.</subtitle>
  <dc:creator>SacramentoPressstaff</dc:creator>
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